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WELCOME
In the midst of the busy and exciting schedules of our students’ daily lives, lunchtime in our cafeteria serves as a welcome respite for students and faculty alike. We keep our groups of diners small - typically only two grade levels at a time - so that the atmosphere in the dining hall feels more casual and conversational. Teachers and administrators share in the experience as well. Our Head Chef prepares a daily fare that is healthy but that kids will realistically eat: butternut squash in pizza sauce, cauliflower “mac” and cheese, gluten-free corn bread on BBQ Day, and more. Students are invited to try samples of new food like rhubarb, sweet potato hummus, or a harvest quinoa salad. In addition to options like these and our daily homemade soup option, students can also choose from a variety of deli sandwiches, wraps, salads, and an assortment of a la carte fruit and vegetable items. To start their day right, students can enjoy a healthy array of options for breakfast as well. If they’re looking for something hot, they can enjoy some turkey sausage, pancakes, or a breakfast wrap. Fruit, yogurt, bagels, and oatmeal with a toppings bar are part of the menu as well. Parents are always welcome to come and enjoy a good morning meal with students as well - all the pleasure of a family breakfast with none of the prep work or clean up! Meal time at St. Edmund’s Academy is a wonderful time to relax and rejuvenate while spending time with friends. |
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Spring 2021 Dining Update
Due to the Covid 19 pandemic and in classroom dining this year, Metz Culinary Management will be providing and delivering lunches to our guests' classrooms this year. These lunches will include a variety of entrees, sides and drinks to choose from each week. To place your order, click the order here button below.
If you have any questions or concerns about online ordering, please email us or call 412.521.1907 x133. If you have any allergen concerns, please identify it when prompted on the form. All orders must be received by Thursday at noon for the following week.
If you have any questions or concerns about online ordering, please email us or call 412.521.1907 x133. If you have any allergen concerns, please identify it when prompted on the form. All orders must be received by Thursday at noon for the following week.